The window counter area, peeping inside where they make the pizza
So how was it? Good, I thought. I had a slice of Sicilian (square), Neapolitan (circle), and a slice of spinach and artichoke (which is on a round pie). I thought the Sicilian was very good, a nice crust, a flavorful sauce, etc. The Neapolitan was also good. The spinach and artichoke was a bit rich - a friend remarked it was like French onion soup poured onto a pizza crust. It was kind of difficult to eat a whole slice of it.
Anyway, if you are on 14th Street and would like a piece of pizza, I would go to Artichoke and get a Sicilian.